Hi Laur, The bolog is great and I love seeing you making the crepes. What are some of the savory fillings you put into the crepes? I think the addition of crepes at Thanksgiving is a super idea! (see I know where the exclemation mark is and also the pren.) Ann
3 comments:
Hi Laur, The bolog is great and I love seeing you making the crepes.
What are some of the savory fillings you put into the crepes?
I think the addition of crepes at Thanksgiving is a super idea! (see I know where the exclemation mark is and also the pren.)
Ann
look, in this photo, she's wearing one of those stripped shirts underneath!
in this photo, being a captionist of the new yorker, i would caption, I don't know why my crepe is torn and burning! As you say, Haaaa!
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